Home-style Fried Chicken
by Xiangu's food temptation
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Cut the chicken into small pieces, wash and drain
2. Boil water in a boiling pot, put the chicken pieces in and cook for a few minutes to remove blood
3. All the ingredients are washed and cut for later use
4. The blanched chicken nuggets are washed in cold water and drained
5. Put oil in a pot, add tempeh, dried red pepper, ginger slices and garlic until fragrant
6. Pour in the blanched chicken pieces and stir fry over medium heat.
7. Stir-fry until the chicken is discolored and pour a spoonful of cooking wine to remove fishy
8. Then add soy sauce and salt for color and seasoning
9. Then add water that has soaked the chicken, cover with a medium-low heat and simmer for 10 minutes
10. Pour in the cut green pepper and onion, sprinkle a little MSG and stir-fry to collect the juice.
11. Home-style fried chicken served on the table
12. Today I added half a bowl of rice, the rhythm of gaining weight!
