Home-style Stir-fry

by The most beautiful in the beginning ❤

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 piece Carrot
1 piece Bean Curd
1/2 Onion
Some Pork
Some Shallot

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Some Salt

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Some Cooking Wine

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Some Soy Sauce

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Home-style Stir-fry

1. Pork slices.

2. Onions, carrots, and tofu skins are changed to knives.

3. Heat up the pan, add the chopped green onion and stir fry until fragrant.

4. Add the pork slices and stir fry.

5. Stir fry with soy sauce with cooking wine.

6. Load the prepared dishes.

7. Stir-fry evenly and add half a bowl of water.

8. Stir-fry to mature and season with salt.

9. Out of the pan.

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