Homemade Boiled Pork Slices
by Home has a greedy cat little TT
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Slice the tenderloin, add egg white, cooking wine, salt and white pepper, and marinate for 10 minutes.
2. Cook baby cabbage in boiling water and put it in a larger bowl.
3. Put oil in the pot, add dried red pepper, shredded ginger and green onion to fry until fragrant. Put in an appropriate amount of red oil, add an appropriate amount of water to boil, pour in a little dark soy sauce, and sprinkle with the meat slices.
4. After the meat is cooked, pour it into a large bowl of vegetables.
5. Sprinkle shredded green and red pepper and green onion on top of the meat, sprinkle some chili powder.
6. Wash the pot, pour in a suitable amount of cooking oil and heat until it smokes. Finally, quickly pour the oil on the chili powder.
Tips:The last step is very critical, the oil must be hot enough.
