Hometown Meat
1.
Prepare the ingredients
2.
All the ingredients are cut with a knife
3.
Grab the lean meat with starch and oil and set aside
4.
Start cooking oil
5.
First add the fat, stir out the oil, and fry it dry
6.
Stir fry the lean meat and change its color
7.
Quick stir fry
8.
Put the fried meat in a bowl
9.
Leave the oil in the pot, stir fry the ginger and garlic stalks for a fragrance
10.
Stir-fry the green and red peppers until cooked
11.
Fried meat
12.
Stir fry evenly
13.
Stir fry with tempeh
14.
Add dark soy sauce, salt, chicken essence, oil to taste, and finally add some rice wine to start the pot
15.
Okay, super meal