1. Prepare the ingredients. If it is raw sesame, you need to stir fry.
2. Peel and shred the white radish.
3. Mince garlic; chopped green onion into sections.
4. Add chili powder to the shredded radish, mix well and color.
5. Add salt and sugar and mix well.
6. Add the shallots, garlic, oil and vinegar and mix well.
7. Sprinkle with white sesame seeds at the end.
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