1. Dice capers,
2. Diced mustard,
3. Peanuts smashed,
4. Dice shallots,
5. Mince the meat,
6. Stir-fry minced meat with cold oil in a hot pan, add green onion, ginger, garlic,
7. Soy sauce + sugar + chicken essence + salt, stir-fry and serve.
8. The sesame oil noodles are then steamed (cooked in the sesame oil noodles),
9. Sauce: sesame sauce + light soy sauce + dark soy sauce + sesame oil + red oil + pepper noodles + sugar + water,
10. Stir evenly, to a flowing state,
11. Spread a layer of ingredients on the bottom of the bowl,
12. Put it on top and drizzle with sauce,
13. Add minced meat, capers, mustard greens, and sprinkle a handful of chopped green onion at the end.
Tips:The spoon is the kind that is usually eaten at home, and the specific amount can be added according to your own taste.
