Hot Pepper Potato Chips

Hot Pepper Potato Chips

by Ali's Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I haven’t eaten hot pepper potato chips for a long time. Usually, they are cooked directly. Dad will cook the potato chips first. It’s easier to cook. I don’t like mashed pots. I will try it today. Completely different"

Ingredients

Hot Pepper Potato Chips

1. Blanched potato chips, cut green pepper, chopped green onion and minced garlic ready

Hot Pepper Potato Chips recipe

2. Heat the pot, add oil, add five-spice powder, chopped green onion and minced garlic until fragrant

Hot Pepper Potato Chips recipe

3. Add potato chips and green pepper and stir fry, drizzle with soy sauce, add salt and chicken essence

Hot Pepper Potato Chips recipe

4. Stir-fry until the green peppers are soft, and the potatoes are golden, add coriander froth, and you can get out

Hot Pepper Potato Chips recipe

Tips:

The blanched potato chips should be immersed in hot water, don’t cook for too long, or they will fall apart

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