Hunan Fried Pork

by Food editor

4.6 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

no

Hunan Fried Pork

1. Prepare 5g sliced garlic, 10g sliced ginger, 15g green pepper, 15g millet pepper, 150g pork belly

2. Pour 5ml of cooking oil

3. Stir-fry pork belly and add 6g dark soy sauce until the color changes

4. Add the main ingredients and stir-fry, a delicious Hunan home-style fried pork is ready

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