Kebab

by Shui Qingqing

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Kebab

1. Prepare meat slices, pepper, beef seasoning

2. Pour beef seasoning into the meat

3. Sprinkle some pepper

4. Salt and light soy sauce

5. Add cornstarch, mix well and marinate for an hour

6. Skewer with bamboo skewers, brush oil, put in the oven and bake until fragrant

7. Grilled meat skewers

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