Kelp Squid Shredded Radish

by Shui Qingqing

4.9 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

Shredded kelp, squid and radish, simply puree and serve. The mix and match stir-fry is simple to make, using the ingredients that you usually like to eat together, and blending each other's delicious flavors, which is homely and nutritious.

Ingredients

Kelp Squid Shredded Radish

1. Ingredients

2. Burn oil, add shredded squid and stir fry until fragrant

3. Put in the kelp shreds and carrot shreds

4. Put salt

5. Stir fry

6. Top with light soy sauce and put in celery

7. Sprinkle chicken essence

8. Stir well

9. Loading

Tips:
It’s better if you have some meat

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