Kuaishou Vegetable and Leek Fried Potato Shreds
by Catkins 1982
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Leeks and potatoes.
2. Shred potatoes and cut leek into sections.
3. Put oil in the pan, add shredded potatoes and stir fry.
4. Add the leeks and stir fry.
5. Add salt and soy sauce allspice powder to taste.
6. Finished product.
