Laoganma Steamed Meat

Laoganma Steamed Meat

by Shui Qingqing

4.6 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

Laoganma steamed meat with spicy food"

Ingredients

Laoganma Steamed Meat

1. Old godmother, pig neck and neck meat

Laoganma Steamed Meat recipe

2. Diced meat

Laoganma Steamed Meat recipe

3. Put salt, light soy sauce, chili powder

Laoganma Steamed Meat recipe

4. Mix well and marinate for an hour

Laoganma Steamed Meat recipe

5. Yard bowl

Laoganma Steamed Meat recipe

6. Put on the old godmother

Laoganma Steamed Meat recipe

7. Put it in the rice cooker and steam it

Laoganma Steamed Meat recipe

8. Transfer to meat stall

Laoganma Steamed Meat recipe

9. To be skipped to the holding file

Laoganma Steamed Meat recipe

10. Out of the pot

Laoganma Steamed Meat recipe

Tips:

If you don’t like juicy, you can fry the meat for a while before steaming

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