Love Carrot Cake

by Baby elephant

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Love Carrot Cake

1. Cut the green onions into finely chopped green onions.

2. Shave the carrot into shreds and set aside.

3. Add an appropriate amount of dry flour.

4. Then add two more raw eggs.

5. Add five-spice powder and salt to taste.

6. Live into a thin batter, stir well and set aside.

7. Prepare a heart-shaped omelet and put the batter into the mold.

8. Finally, fry until golden on both sides, and fry slowly over a low fire to make it through.

Comments

Similar recipes

Braised Eggplant

Eggplant, Salt, Flour

Pimple Soup

Ginger, Parsley, Chives

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Pimple Soup

Flour, Tomato, Water

Seasonal Vegetable Quiche

Green Bean Sprouts, Carrot, Shiitake Mushrooms

Seasonal Vegetable Soup Baba

Flour, Tomato, Sausage

Cornmeal Fried Dumplings

Glutinous Rice Balls, Flour, Cornmeal

Pimple Soup

Tomato, Flour, Rape