Mahjong Gluten
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Big gluten made by yourself.
2. Cut into small pieces.
3. Add the diced cucumber.
4. Put the minced garlic and coriander in the container.
5. Put a spoonful of chili oil.
6. Add a spoonful of tahini.
7. Add salt, chicken essence, sugar.
8. Add a spoonful of white vinegar.
9. Add a spoonful of light soy sauce.
10. Add a spoonful of cooked peanuts.
11. Stir well with chopsticks.
12. Pour the sauce on the gluten and cucumber.
13. Stir well.
14. Finished picture.
