Mala Tang

Mala Tang

no

Difficulty

Easy

Time

30m

Serving

2

by Food editor

5.0 (1)

Ingredients

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How to make it (Mala Tang)

1. Pour oil in the pot, put pepper, green onion, ginger, garlic, 5g bean paste, 10g hot pot base
Mala Tang recipe
2. Put in 300ml water, 100g vermicelli
Mala Tang recipe
3. Fish balls, fish tofu, sweet or not spicy
Mala Tang recipe
4. 100g shallots, appropriate amount of kelp knots, 100g enoki mushrooms, 100g shiitake mushrooms, 100g cabbage, 5g chicken powder, 3g salt in the pot
Mala Tang recipe
5. Bring to a boil over high heat
Mala Tang recipe

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