Meat Pie
by ぁコ眼泪/mn (from Tencent.)
Favorite
Difficulty
Easy
Time
15m
Serving
2
I love all kinds of meatloaf
1. The shiitake mushrooms are soaked in water, and the dried plums are soaked in water
2. Minced pork
3. Except rock sugar, add all the seasonings and stir in one direction
4. Peel the lotus root and chop the shiitake mushrooms into smaller pieces and put it into the vegetable shredder
5. It will be fine in one or two minutes.
6. Add the lotus root and shredded shiitake mushrooms to the meat and continue to stir in one direction
7. Add cornstarch, an egg white, an appropriate amount of mushroom water, and continue to stir in one direction
8. Already very even
9. Grab a small ball, throw it from your left hand to your right, and throw it back and forth a few times and it will almost take shape
10. Cold pan with cold oil, one size is good, fry slowly over medium and small fire
11. Fry the reverse side too
12. Add a rock sugar and appropriate amount of water, cover and cook for a while
13. The water is almost boiled, ready to be out of the pot
Tips:You can replace the lotus root with other vegetables according to your preference, such as horseshoe, carrots, etc. If the lotus root cake is thinner, you can fry it directly without adding water. The benefits of eating lotus root in early autumn:
1. Clear heat and cool blood
2. Laxative and antidiarrheal
3. Beauty treatment for acne
4. Lowering blood sugar, lowering lipids and benefiting the intestines
5. Detox and beauty
6. Anti-aging, anti-cancer and supplementing vitamin C
7. Pain relief, decompression and heart protection
8. Nourishing blood, nourishing spirits and helping digestion
9. Stabilize heart rate and lower blood pressure
10. Prevent bleeding
11. Expectorant, antitussive and anti-asthma
12. Strengthen the spleen and appetite
13. Anti-aging, anti-cancer and supplementing vitamin C
(Searched online)
