Meatball Soup

Name: Meatball Soup
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Pork tenderloin; 1 teaspoon salt; 1/2 piece ginger; 2 cloves garlic; 1 piece Dried chili; 1 tbsp Soy sauce; 1 teaspoon starch; 2 pieces Chives; 1/2 teaspoon White pepper; 1/2 teaspoon Thirteen incense; 1 piece Egg white; Some Broth

by Hani 22

5.0 (1)

Favorite

2

Difficulty

Easy

Time

10m

Serving

3

Meatball soup, the soup is clear and the taste is mellow. The minced meat is kneaded by hand, so it has a very elastic texture.

Meatball Soup

1. Prepare the ingredients, chop pork tenderloin into meat filling, add 1 tsp salt, 1 tbsp light soy sauce, 1/2 tbsp dark soy sauce, a little white pepper, a little thirteen spice, and 1 teaspoon starch to taste