Meatballs with Zucchini
1.
Wash the zucchini.
2.
Slice it for later use.
3.
Prepare scallion ginger garlic, pork slices.
4.
Homemade meatballs.
5.
Heat the pan and add the green onion, ginger, garlic and sauté until fragrant.
6.
Put a spoonful of cooking wine to remove the fishy and continue to stir fry.
7.
Put the zucchini.
8.
Stir fry evenly.
9.
Stir-fry the zucchini with meatballs, add salt, and season with chicken essence.
10.
Out of the pan.