1. Add 1 tablespoon of salt to the flour, add water and stir together to form a flocculent shape, then put it on the chopping board and knead it into a dough.
2. Be sure to knead it into a smooth dough and let it rest for 10 minutes.
3. Chop the shallots, put the shallots, flour, twice the cooking oil, salt in an empty bowl, and stir well to make a chopped green onion pastry.
4. Roll the loose dough into strips, and add a uniform size agent.
5. Roll the agent into a pancake and spread a layer of pastry evenly
6. Cut a mouth
7. Roll from the beginning to the end
8. Squeeze
9. Press it upright into a round cake
10. Roll out the even dough again
11. Preheat the electric baking pan and brush the oil, put in the raw embryo, and brush a layer of oil on the surface to lock the moisture, turn over for 3 minutes, and then cook for 3 minutes.
