1. Leftover rice
2. Cut ham sausage into small cubes, chop cabbage
3. Spread the eggs into omelets and chop
4. Stir-fry, add oil and heat, add mixed vegetables and ham
5. Crushed rice
6. Add the crushed rice and stir fry together
7. Transferred into light soy sauce
8. Add cabbage and stir fry with eggs
9. Stir in salt and stir-fry until rice is one by one
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