Mixed Vegetables
1.
Boil the cooked pork belly with boiling water.
2.
Wash the fresh tofu skin with water and cut into strips.
3.
Blanched fungus
4.
Adjust the juice and reserve
5.
Put three ingredients in the basin
6.
Pour the sauce
7.
Just mix evenly
Tips:
It was very delicious, and it was eaten up as soon as it was on the table. It was very refreshing.