Mixed Vegetables

Mixed Vegetables

by Donger's mother

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

4

With meat and vegetables, it is a refreshing and nutritious mixed dish.

Ingredients

Mixed Vegetables

1. Boil the cooked pork belly with boiling water.

Mixed Vegetables recipe

2. Wash the fresh tofu skin with water and cut into strips.

Mixed Vegetables recipe

3. Blanched fungus

Mixed Vegetables recipe

4. Adjust the juice and reserve

Mixed Vegetables recipe

5. Put three ingredients in the basin

Mixed Vegetables recipe

6. Pour the sauce

Mixed Vegetables recipe

7. Just mix evenly

Mixed Vegetables recipe

Tips:

It was very delicious, and it was eaten up as soon as it was on the table. It was very refreshing.

Comments

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