Oil-free Spicy Crispy Chicken Wings
by That year we were seventeen
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Wash the chicken wings, add minced garlic, minced ginger, salt, sugar, black pepper, crushed chili, cooking wine, light soy sauce, seasonings according to personal taste, adjust appropriately, and marinate for one hour.
2. Prepare flour, egg liquid, and bread crumbs.
3. Dip the chicken wings with the above three seasonings and put them on the baking tray.
4. Preheat the oven to 220 degrees, add the chicken wings, and bake for about 20-30 minutes.
