Old Beijing Lom Noodles

Old Beijing Lom Noodles

by Yaya Hut

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Ingredients; 1. One piece of braised seeds: pork, fungus, shiitake mushrooms, day lily, eggs, green onions, ginger, 5 peppers, one star anise, appropriate amount of sugar

2. A hand-rolled noodle (refer to the recipe for making hand-rolled noodles)"

Ingredients

Old Beijing Lom Noodles

1. Marinated raw materials; pork, fungus, shiitake mushrooms, day lily, eggs, green onions, ginger, 5 peppers, one star anise, appropriate amount of sugar

Old Beijing Lom Noodles recipe

2. Pork slices and minced ginger

Old Beijing Lom Noodles recipe

3. Add chopped green onions

Old Beijing Lom Noodles recipe

4. Add a pinch of salt

Old Beijing Lom Noodles recipe

5. Add light soy sauce and wet starch and marinate for about 10 minutes

Old Beijing Lom Noodles recipe

6. Shiitake, fungus, day lily, soaked separately and finely chopped

Old Beijing Lom Noodles recipe

7. Heat oil in a pot, add star anise, pepper and sugar

Old Beijing Lom Noodles recipe

8. Add the marinated meat slices

Old Beijing Lom Noodles recipe

9. Add shiitake mushrooms, fungus, and minced daylily

Old Beijing Lom Noodles recipe

10. Add water after stir fry

Old Beijing Lom Noodles recipe

11. Cook for a while, add the beaten egg liquid at the end

Old Beijing Lom Noodles recipe

12. After the egg liquid is cooked, add a little sesame oil

Old Beijing Lom Noodles recipe

13. Prepared bittern

Old Beijing Lom Noodles recipe

14. Fragrant old Beijing Dalu Noodles

Old Beijing Lom Noodles recipe

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