Onion and Bacon Bun

by Flower fish

4.7 (1)
Favorite
2

Difficulty

Easy

Time

20m

Serving

2

Onion and Bacon Bun

1. Ingredients: onion (cleaned), bacon, bun

2. Put the washed onions on the chopping board and cut into shreds, set aside.

3. Place the bacon on the chopping board and cut it.

4. Pour the oil in the saucepan and heat it up, add the sliced bacon and stir fry.

5. Then, add the sliced onions and stir fry until they are broken.

6. Then, add the right amount of soy sauce.

7. Add the right amount of salt.

8. Add the right amount of MSG.

9. Season and stir well.

10. Take out the pan and serve.

11. Finally, take the bun and add the fried onion bacon, and serve.

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Griddle Ribs

Ribs, Chives, Starch

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber

Grilled Squid on Seasonal Vegetable Skewers

Squid, Bell Pepper, Green Pepper

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot