Onion Fried and Smoked Dry
1.
Prepare all ingredients
2.
Change the three ingredients to cut into long strips
3.
Start the frying pan, first put the red pepper in the pan and sauté the fragrant flavor
4.
Add smoked dry
5.
Then add onions and stir fry
6.
Fry until the onion is eighth mature, add a little allspice
7.
Add appropriate amount of light soy sauce and salt, stir fry evenly
Tips:
Onions are pungent and warm, and people with a strong stomach should not eat more. If you eat too much, it will cause flatulence.