Pan-fried Chili and Braised Tofu Shreds

by Shui Qingqing

4.6 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

The shredded tofu with sharp chili, that is, the fried chili and the fried tofu are spicy and appetizing.

Ingredients

Pan-fried Chili and Braised Tofu Shreds

1. Prepare hot peppers, dried tofu, ginger

2. Chili peppers, shredded dried tofu, shredded ginger

3. Burn the oil, add the shredded tofu and stir well, then add some salt

4. Drizzle with soy sauce and fry until fragrant, set aside

5. Heat oil in another pot, add hot peppers and fry for a while

6. Sprinkle some salt

7. Stir evenly, fry until fragrant

8. Pour in the fried shredded tofu

9. Put some black fermented soy sauce

10. Sprinkle with MSG and stir well

11. Serve on the table

Tips:
Stir-fry the tofu shreds and fry the peppers until fragrant.

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