Pan-fried Chili and Braised Tofu Shreds
1.
Prepare hot peppers, dried tofu, ginger
2.
Chili peppers, shredded dried tofu, shredded ginger
3.
Burn the oil, add the shredded tofu and stir well, then add some salt
4.
Drizzle with soy sauce and fry until fragrant, set aside
5.
Heat oil in another pot, add hot peppers and fry for a while
6.
Sprinkle some salt
7.
Stir evenly, fry until fragrant
8.
Pour in the fried shredded tofu
9.
Put some black fermented soy sauce
10.
Sprinkle with MSG and stir well
11.
Serve on the table
Tips:
Stir-fry the tofu shreds and fry the peppers until fragrant.