Pan-fried Meatloaf

Pan-fried Meatloaf

by Fung Kee Food

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Meatloaf, sweet and suitable for all ages, is the killer of the meal. "

Ingredients

Pan-fried Meatloaf

1. Chop the pork, onion, green onion stem, carrot and seaweed, add salt, light soy sauce, wood powder, oil, and sugar, mix well and marinate.

Pan-fried Meatloaf recipe

2. Put the marinated pork into a pot and steam it.

Pan-fried Meatloaf recipe

3. Add the steamed meat to the egg mixture, mix well, and fry on both sides of the pan.

Pan-fried Meatloaf recipe

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