Pickled Pepper and Fungus
by I love broccoli 77
Favorite
Difficulty
Easy
Time
10m
Serving
2
I haven't eaten fungus for a long time, and my mother said that she would often put some black fungus in the dishes and soups, which has many benefits.
Black fungus is a famous mountain treasure. It is edible, medicinal, and tonic. It has been eaten on the table of ordinary Chinese people for a long time. The protein content of fungus is six times that of milk, and the content of calcium, phosphorus, iron and cellulose are also high. In addition, there are sugars such as mannan, glucose, xylose, lecithin, ergosterol and vitamin C, etc., fungus It has the effect of preventing atherosclerosis. The iron content in the fungus is extremely rich, so eating fungus can nourish the blood and keep the face, make the skin ruddy and radiant, and can prevent iron deficiency anemia. "All in all, it's one sentence: beauty, beauty, blood circulation, and collaterals.
Celery: Rich in nutrients, rich in nutrients such as protein, carbohydrates, minerals and multiple vitamins. It is sweet and cool in nature, has the effects of clearing the stomach, removing heat and dispelling wind, and contains more dietary fiber.
Yesterday I saw a link on WeChat, saying that there was an old Chinese doctor in the Qing Dynasty who lived more than 200 years old. One of the reasons was that he was a vegetarian for many years. So just be vegetarian. A table full of green is a pretty one, but someone's face is obviously unsightly. How can such an elegant dish not take the name of Wenjianjing!
Let’s make a homonym: listen to the piano."
Black fungus is a famous mountain treasure. It is edible, medicinal, and tonic. It has been eaten on the table of ordinary Chinese people for a long time. The protein content of fungus is six times that of milk, and the content of calcium, phosphorus, iron and cellulose are also high. In addition, there are sugars such as mannan, glucose, xylose, lecithin, ergosterol and vitamin C, etc., fungus It has the effect of preventing atherosclerosis. The iron content in the fungus is extremely rich, so eating fungus can nourish the blood and keep the face, make the skin ruddy and radiant, and can prevent iron deficiency anemia. "All in all, it's one sentence: beauty, beauty, blood circulation, and collaterals.
Celery: Rich in nutrients, rich in nutrients such as protein, carbohydrates, minerals and multiple vitamins. It is sweet and cool in nature, has the effects of clearing the stomach, removing heat and dispelling wind, and contains more dietary fiber.
Yesterday I saw a link on WeChat, saying that there was an old Chinese doctor in the Qing Dynasty who lived more than 200 years old. One of the reasons was that he was a vegetarian for many years. So just be vegetarian. A table full of green is a pretty one, but someone's face is obviously unsightly. How can such an elegant dish not take the name of Wenjianjing!
Let’s make a homonym: listen to the piano."
