Pimple Soup
by Shui Man Xi Yu
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Shred the rutabaga, chopped green onion
2. Heat the pan with cold oil, boil the green onion and sauté fragrant, then add the rutabagas and stir fry
3. The flavor is very fresh, the soy sauce is stir-fried and tastes good
4. Add the right amount of water and bring to a boil
5. Adjust the lumps while cooking the soup, beat an egg with an appropriate amount of flour and stir into small lumps with chopsticks
6. Stirred pimple
7. Bring water to a boil and add some salt
8. Slowly pour in the mixed gnocchi. Be sure to pour slowly while stirring with chopsticks. Pour all at once and it will become a big gnocchi, so pour slowly.
9. Bring to a boil and cook until the pimple is soft and cooked
10. Finished product
Tips:The dishes in the hot pot can be replaced with other dishes. I have also used Chinese cabbage, radish and tomatoes in the hot pot. The taste of the hot pot is very good.
