Poached Pork Slices

Poached Pork Slices

by Akane, your meal

4.9 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

Spicy and non-greasy boiled pork slices, recommended for heavy-tasting rice balls! Even in the process of weight loss, like He Jie, you can eat once to relieve gluttony without getting fat. Everyone is welcome to log on to Youku’s self-channel at 8pm every Monday and Tuesday to search for "Xian You Meal" and watch the live broadcast of Ye Yiqian and the stars~

Ingredients

Poached Pork Slices

1. Cut the lean meat into large slices.

Poached Pork Slices recipe

2. Add a little cooking wine to the meat slices.

Poached Pork Slices recipe

3. Add starch.

Poached Pork Slices recipe

4. Add a little salt and set aside.

Poached Pork Slices recipe

5. Cut garlic into minced pieces and set aside.

Poached Pork Slices recipe

6. Mince the shallots and set aside.

Poached Pork Slices recipe

7. Cut the dried chili into sections and remove the seeds. Set aside the chili seeds and dried chili sections.

Poached Pork Slices recipe

8. Wash the lettuce, tear it into large pieces by hand, and set aside.

Poached Pork Slices recipe

9. Pour oil in the pot.

Poached Pork Slices recipe

10. Add dried chili and Chinese pepper, fry on medium heat until bright red, drain the oil and set aside.

Poached Pork Slices recipe

11. Reserve the base oil for fried chili in a small bowl for later use.

Poached Pork Slices recipe

12. Leave the remaining chili oil in the pot and heat to 60% hot.

Poached Pork Slices recipe

13. Add the bean paste.

Poached Pork Slices recipe

14. Add chili oil.

Poached Pork Slices recipe

15. Add chili seeds.

Poached Pork Slices recipe

16. Put the lettuce in the pot and boil it.

Poached Pork Slices recipe

17. Add water and stir.

Poached Pork Slices recipe

18. Stir, scoop out fresh vegetables, set aside.

Poached Pork Slices recipe

19. Put the marinated meat slices into the pot and use chopsticks to scatter them.

Poached Pork Slices recipe

20. When the meat slices are boiled until they disperse and change color, add dark soy sauce, chicken essence, and sugar.

Poached Pork Slices recipe

21. Put the meat slices in a large bowl with lettuce spread.

Poached Pork Slices recipe

22. Drizzle with soup.

Poached Pork Slices recipe

23. Sprinkle the spare chopped green onion, minced garlic, dried chili, and pepper on the meat slices.

Poached Pork Slices recipe

24. In another pot, pour in a small bowl of fried chili base oil, and add some new oil.

Poached Pork Slices recipe

25. Boil to 90% heat and pour evenly on the meat slices.

Poached Pork Slices recipe

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