Polygonatum Suckling Pigeon Soup

by Xiaotangtang mother

4.7 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

It is said that Polygonatum odoratum soup can nourish yin and lungs, nourish stomach and produce fluid. "

Polygonatum Suckling Pigeon Soup

1. A squat pigeon flying in the water

2. Transfer to a casserole, fill with water and boil, skimming the foam

3. Add ginger slices and simmer for 20 minutes

4. Soak the hazel mushrooms in advance and put them in a casserole

5. Put in Polygonatum

6. Also put in the white fungus soaked in advance, simmer for one and a half hours, and season with salt while eating.

7. I took the picture after drinking the soup, I was drunk

8. Okay, take a bowl of soup that I served

Tips:

no

Comments

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