Pork Lotus Root Dumplings

Pork Lotus Root Dumplings

by Xinzhu 2017

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

The lotus root is rich in dietary fiber and trace elements. The trace elements in the body help to secrete digestive enzymes. Dietary fiber is good for gastrointestinal peristalsis, helps to eliminate toxins and wastes in the body, and promotes the body’s digestion and absorption. So often eat lotus root. Contribute to the improvement of digestive function. Recently, I like to try lotus root dumplings. The lotus root dumplings are delicious. The winter solstice is coming soon. You can wrap some when you eat it as a family without freezing your ears. "

Ingredients

Pork Lotus Root Dumplings

1. Mix the noodles with cold water, so that the noodles after waking up are good. And wake up for a while.

Pork Lotus Root Dumplings recipe

2. One piece of pork, it’s best to chop it yourself. It’s delicious. Minced meat and spring onion, ginger and garlic are chopped together. .

Pork Lotus Root Dumplings recipe

3. Minced meat

Pork Lotus Root Dumplings recipe

4. A section of lotus root, peeled

Pork Lotus Root Dumplings recipe

5. Cut the lotus root into small dices.

Pork Lotus Root Dumplings recipe

6. Put lotus root and meat together, add dumpling powder, linseed oil, salt, seasoning, or add some sesame oil to make it more fragrant.

Pork Lotus Root Dumplings recipe

7. Unpack.

Pork Lotus Root Dumplings recipe

8. The cooked dumplings are very fragrant.

Pork Lotus Root Dumplings recipe

Tips:

It is best to use cold water to make the noodles, and the noodles are softer.

Comments

Similar recipes

Eggplant with Sauce

Eggplant, Pork, Ginger

Miso Soup

Onion, Potato, Chinese Cabbage

Pork Risotto

Rice, Potato, Chinese Cabbage

Bitter Gourd Soup

Bitter Gourd, Pork, Shimizu

Risotto

Rice, Pork, Shiitake Mushrooms