Pork Noodle Dish Dumplings
1.
Dice green onion, ginger, and pork belly in turn.
2.
Add cooking wine, soy sauce, sweet noodle sauce and mix thoroughly.
3.
Pick and wash the noodle dishes.
4.
Chop it with a knife, add salt and grab it with your hands.
5.
Put the noodle dish in the minced meat.
6.
Add peanut oil, pepper, MSG and sesame oil and mix thoroughly.
7.
Put flour in the basin.
8.
Add cold water and make a dough for 20 minutes.
9.
Rub the dough into long strips.
10.
Cut into 70 tablets per catty.
11.
Roll into dough.
12.
Put the meat filling and wrap it.
13.
Put water in a pot to boil, add dumplings.
14.
Bring to a boil, pour a little cold water to boil, and pour cold water again. This process can be repeated three times.
15.
Put it on the plate and enjoy it.