Pork Sauerkraut Stewed Frozen Tofu
by Jingjing~
Favorite
Difficulty
Easy
Time
15m
Serving
2
1. Pork cut into slices
2. Heat the pan with oil, add the meat slices and stir fry a few
3. Add sauerkraut, frozen tofu,
4. Add two and a half tablespoons of salt, and half a tablespoon of soy sauce
5. Add the sauerkraut with powdered water and mix well
6. Cover the pot and simmer for 20 minutes, put a spoonful of chicken essence before serving
