Prawn Wontons
by らù
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. Wash the pork, drain and chop into minced meat.
2. Wash the shrimps, pick out the intestines one by one, add the minced meat, and chop well.
3. Rub the carrots and stir in.
4. Add wine, salt, monosodium glutamate, egg whites, chopped green onion, season and mix well.
5. The method of wrapping wontons is up to personal habit.
6. Arrange and freeze for easy consumption at any time.
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