Pumpkin Dumplings
1.
First peel and shred the pumpkin, put it in a basin, sprinkle an appropriate amount of salt, marinate for 3 minutes, drain the water, and chop it with a knife.
2.
Mix the right amount of flour.
3.
Then add the right amount of pork, green onion, ginger, salt, soy sauce, minced pumpkin, sugar, shrimp, pepper noodles, peanut oil, and an egg, mix well.
4.
Start making dumplings when all the ingredients are ready.