Purple Cabbage Mixed with Lotus Root Slices
1.
Prepare lotus root section
2.
Cut the purple cabbage into pieces
3.
Lotus root cut into slices and blanched
4.
Put the purple cabbage and lotus root in the basin
5.
Add vinegar, salt, sugar, monosodium glutamate and sesame oil and stir well
Tips:
Put a little sugar, you can improve the freshness