Purple Cabbage Mixed with Lotus Root Slices

Purple Cabbage Mixed with Lotus Root Slices

by Colored glaze buckle

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Purple cabbage is a natural anti-cancer drug, and it is also rich in vitamin C, vitamin E, vitamin U, carotene, calcium, manganese, molybdenum and cellulose. Lotus root is rich in crude fiber, and has a slightly sweet taste. brittle

Ingredients

Purple Cabbage Mixed with Lotus Root Slices

1. Prepare lotus root section

Purple Cabbage Mixed with Lotus Root Slices recipe

2. Cut the purple cabbage into pieces

Purple Cabbage Mixed with Lotus Root Slices recipe

3. Lotus root cut into slices and blanched

Purple Cabbage Mixed with Lotus Root Slices recipe

4. Put the purple cabbage and lotus root in the basin

Purple Cabbage Mixed with Lotus Root Slices recipe

5. Add vinegar, salt, sugar, monosodium glutamate and sesame oil and stir well

Purple Cabbage Mixed with Lotus Root Slices recipe

Tips:

Put a little sugar, you can improve the freshness

Comments

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