"cold Dish" Cucumber with Tremella

by Xiangpiao my kitchen

5.0 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

2 Cucumber
piece Tremella
Spoonful Soy Sauce

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Spoonful Sesame Seeds
1/2 spoon Balsamic Vinegar
1/2 spoon Salt

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Spoonful Thirteen Incense
Spoonful Homemade Chili Oil
Spoonful Chicken Bouillon Powder

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"cold Dish" Cucumber with Tremella

1. Wash fresh cucumbers.

2. Soaked white fungus.

3. Chop the cucumber and cut into sections.

4. The smashed cucumbers and white fungus are placed on a plate.

5. Add the prepared seasonings and mix evenly.

6. A very quick and simple appetizer cold dish.

Tips:
Soak the white fungus in advance.

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