Red Date Longan Chicken Wing Soup
1.
Prepare the ingredients.
2.
Wash the ingredients, chop off the chicken wings and feet, remove the longan from the shell, and cut the green onion into sections.
3.
Put all the ingredients in the pressure cooker.
4.
Add salt and water. The amount of water should submerge the ingredients and do not add too much water.
5.
Cover the pot and turn the button to the stewed ribs. When the program is over, the delicious soup is ready.