Refreshing Cold Dishes

Name: Refreshing Cold Dishes
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Cucumber; 1 carrot; 10g White fungus; 15 Dried yuba; 1 parsley; 15g Rice noodles; 1 tablespoon Soy sauce; 1 tablespoon White vinegar; Some salt; 1 tablespoon Sugar; Some Chili powder; 1 tablespoon sesame; 1 tablespoon oil

by Hua Ning Yuyan

4.6 (1)

Favorite

3

Difficulty

Normal

Time

15m

Serving

3

The cold salad is not enough for one plate, it is crisp and refreshing.

Refreshing Cold Dishes

1. Cucumber, carrot, coriander, soaked vermicelli

2. Soak fungus, white fungus, and yuba in cold water in advance

3. Cut cucumber and carrot into thin strips, and cut coriander into sections

4. Soak the soaked fungus, white fungus, yuba, blanch it in water, remove it and put it in cold water

5. The carrot shreds and vermicelli are also blanched

6. Put all the ingredients in a bowl, add light soy sauce, vinegar, salt, sugar, chili noodles, sesame seeds, and finally water and heat oil and mix well.