Roll Fried

by Feeding the Valley Food

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Roll fried

Roll Fried

1. Minced garlic

2. Pour the seasoning and stir evenly

3. Spread the marinated meat on the thousand sheets

4. Sprinkle with chopped green onions

5. Roll up and steam for 20 minutes

Comments

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