Sad Hot and Sour Noodles
by Phalaenopsis 1
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Wash the ingredients.
2. Soak the vermicelli in warm water and wash the bean sprouts
3. Minced meat, soaked sour radish.
4. Boil the bean sprouts with boiling water and take them out for later use.
5. Cut green onion, ginger, coriander, chili, and diced radish.
6. Stir-fry the minced meat in a hot pan until the minced meat turns white.
7. Put the soybean paste.
8. Put Pixian bean paste.
9. Put green onion and ginger.
10. Put green and red peppers.
11. add sugar.
12. Add salt and chicken essence.
13. Add the broth and simmer for a while, adding seasonings according to your taste.
14. Boil the noodles in another pot.
15. Prepare a bowl, add sour radish, coriander, shallots, and peanuts.
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