Saliva Chicken
1.
Ingredients map
2.
Wash the three-yellow chicken, put a proper amount of salt on the surface, put it in the steaming box, select the steaming mode, 18min, 100 degrees (when steaming the chicken, it is best to use a toothpick to make some holes in the chicken, so that the chicken is easy to cook)
3.
Take a container and mix well with refined red oil, light soy sauce, salt, minced ginger and garlic, pepper oil, and pepper powder
4.
Cut the steamed three yellow chicken into pieces, and pour the prepared seasoning onto the coded three yellow chicken pieces
5.
Add peanut butter, chopped peanuts, red oil, and finally sprinkle some chopped green onion and chili noodles and enjoy