Scrambled Eggs with Green Onions and Peppers

by Miira

4.8 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

Scrambled Eggs with Green Onions and Peppers

1. Three eggs are set aside.

2. Wash the shallots and green peppers and set aside.

3. Knock the eggs into a bowl and beat them up.

4. Chop the shallots and green peppers and put them in the egg mixture.

5. Add salt and five-spice powder and stir well.

6. Wow, these beautiful colors are so beautiful.

7. Boil the oil in the wok and pour the egg mixture.

8. Fry into pieces and serve.

9. Home cooking, please taste.

10. Finished picture.

Tips:

Scrambled eggs are delicious with more oil! wish you a happy life!

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