Seaweed Knotted Potato Chips
1.
Clean the kelp
2.
Knot the kelp
3.
Peel and wash potatoes, mince green onions
4.
Heat oil in a pan, add chopped green onions and sauté
5.
Add potato chips and stir fry
6.
Add appropriate amount of pepper powder and stir well
7.
Pour in soy sauce and stir fry
8.
Add the kelp knot and stir fry
9.
Add appropriate amount of water
10.
Cover, simmer for two or three minutes
11.
When the potato slices are cooked, add a little salt
12.
Add minced garlic and stir well
13.
Finally, add chicken essence