Seaweed Knotted Potato Chips

by Change home travel

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

1 piece Diced Potato (dehydrated)
100g Kelp
Some Salt

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Some Soy Sauce

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Some Chicken Bouillon Powder

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Some Shallot

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Some Garlic

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Some Blending Oil
Some Pepper Powder

Seaweed Knotted Potato Chips

1. Clean the kelp

2. Knot the kelp

3. Peel and wash potatoes, mince green onions

4. Heat oil in a pan, add chopped green onions and sauté

5. Add potato chips and stir fry

6. Add appropriate amount of pepper powder and stir well

7. Pour in soy sauce and stir fry

8. Add the kelp knot and stir fry

9. Add appropriate amount of water

10. Cover, simmer for two or three minutes

11. When the potato slices are cooked, add a little salt

12. Add minced garlic and stir well

13. Finally, add chicken essence

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