Secret Roasted Eggplant

Name: Secret Roasted Eggplant
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 tsp salt; a little MSG; 3 pcs Dried chili; 1 tsp Soy sauce; Some Vegetable oil; 3 pcs Single garlic; Some Broth

by Meat buns

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

The most important and most important condiment for this dish is garlic. There is no one, and there is no substitute. If you cook this dish at noon, you will eat an extra bowl of rice. The soup should be enough when you cook it, and the rice should be cooked in soup when you eat it.

Ingredients

1 tsp Salt
a little Msg
3 pcs Dried Chili
1 tsp Soy Sauce
Some Vegetable Oil
3 pcs Single Garlic
Some Broth

Secret Roasted Eggplant

1. Wash and dry the eggplant, smash the garlic for later use

2. Pour edible oil into the pot, heat it to 60% to 70% hot, add the eggplant that has been wiped dry, and fry until soft.

3. Fry it on one side, turn it over, and then fry the other side. Fry on all sides; use chopsticks to tear the eggplant into strips, add light soy sauce, and add the patted garlic and dried chili.