Shepherd's Purse Pork Wonton

Name: Shepherd's Purse Pork Wonton
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: piece pork; Small half root Green onions; 2 pieces ginger; 400g Wonton wrapper; Some salt; A teaspoon Soy sauce; 3 spoons Broth; a little pepper; Some Peanut oil

by salila

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

My favorite wonton, I can’t eat enough. Every time you have to pack more and put it in the refrigerator to keep in the refrigerator. When you don’t know what to eat for breakfast, take out a portion and cook it directly, which is very convenient. The favorite in spring is the shepherd's purse and pork wonton, which is delicious and delicious. You can enjoy the soup and dregs together, so you can relax your body and mind!

Ingredients

piece Pork
Small half root Green Onions
2 pieces Ginger
400g Wonton Wrapper
Some Salt
A teaspoon Soy Sauce
3 spoons Broth
a little Pepper
Some Peanut Oil

Shepherd's Purse Pork Wonton

1. After washing the shepherd's purse, put it in a boiling water pot and blanch it.

2. Chop the pork into mashed meat, add pepper, ground ginger, and light soy sauce. Stir in one direction, then beat three tablespoons of broth into the meat filling, stir well and marinate for 10 minutes.

3. Then squeeze the shepherd's purse to dry it with more water, then add it to the meat, add an appropriate amount of chopped green onions.

4. Add an appropriate amount of salt according to personal taste, add a teaspoon of oyster sauce, add an appropriate amount of peanut oil, and mix well in one direction.

5. Take a piece of wonton wrapper and put an appropriate amount of filling in the middle.

6. Close your mouth in the way you like.

7. Put an appropriate amount of water in the pot to boil, put the wontons in the pot and cook.

8. Put ground coriander, seaweed, dried shrimp skin in a bowl, add a little salt and a little light soy sauce, then scoop two tablespoons of water to cook wontons and stir well. Put the cooked wonton into a bowl, and if you like spicy food, add a spoonful of spicy oil, which is very delicious.