+shredded Pork and Bean Sprouts Braised Cake
by Shangshizhiwen
Favorite
Difficulty
Easy
Time
10m
Serving
1
I love this world's fireworks the most--#月鲜#+Roasted pork and bean sprouts braised cake
Recently, the circle of friends was screened by a braised noodle restaurant. I thought it was the old small pot braised noodles, but I found out that it was iron wok braised noodles after looking for it. In addition to braised noodles, there are also braised cakes. All of them are thick iron pots above the induction cooker. The side dishes are the same, or ribs, beans, beef, or lamb, but the staple food is different. The price is a bit more expensive, 38 yuan per person, equivalent to two bowls of Mr. X's beef noodles.
I ate it once and found it to be easy to make. If you make it simpler, you can get it done quickly. For modern young people, fast food is often more suitable for fast-paced life.
Sure enough, I got up in the morning to make it. In less than 20 minutes, a delicious shredded pork and bean sprouts braised cake was ready. After the simmering is finished, when the pot is opened, the heat is evaporating, and the enough smoke makes people forget the cold of winter in an instant.
Such a breakfast, with staple food, non-staple food, meat and vegetables, is rich in nutrients and balanced. How can people not love it?
I used the trial Xinhe June Fresh Soy Sauce. The taste is salty and fresh. It is made of non-GMO soybeans. The material is really good. The braised cakes are delicious!
Recently, the circle of friends was screened by a braised noodle restaurant. I thought it was the old small pot braised noodles, but I found out that it was iron wok braised noodles after looking for it. In addition to braised noodles, there are also braised cakes. All of them are thick iron pots above the induction cooker. The side dishes are the same, or ribs, beans, beef, or lamb, but the staple food is different. The price is a bit more expensive, 38 yuan per person, equivalent to two bowls of Mr. X's beef noodles.
I ate it once and found it to be easy to make. If you make it simpler, you can get it done quickly. For modern young people, fast food is often more suitable for fast-paced life.
Sure enough, I got up in the morning to make it. In less than 20 minutes, a delicious shredded pork and bean sprouts braised cake was ready. After the simmering is finished, when the pot is opened, the heat is evaporating, and the enough smoke makes people forget the cold of winter in an instant.
Such a breakfast, with staple food, non-staple food, meat and vegetables, is rich in nutrients and balanced. How can people not love it?
I used the trial Xinhe June Fresh Soy Sauce. The taste is salty and fresh. It is made of non-GMO soybeans. The material is really good. The braised cakes are delicious!
