Shredded Potato
by Flower rain mandala
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Raw material map, peeled and shredded potatoes, sliced vegetarian chicken, minced garlic, and chopped green onions.
2. Boil water in a pot and cook the vegetarian chicken slightly.
3. Remove and set aside.
4. Blanch the potato shreds quickly.
5. To fish out the cold river quickly, I changed the water once.
6. Drain the potato shreds and spread on the vegetarian chicken.
7. All the ingredients except the chopped green onion are mixed into a sauce.
8. Sprinkle with chopped green onion, mix well and eat
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