Simmered Bamboo Shoots

by Flower fish

4.7 (1)
Favorite
2

Difficulty

Normal

Time

10m

Serving

2

Simmered Bamboo Shoots

1. Ingredients: bamboo shoots (cleaned and cut into sections), thousand pieces of knots.

2. Pour the oil in the pot to heat, add the bamboo shoots and stir fry.

3. Then, put in a thousand sheets of knots, and add an appropriate amount of water.

4. Add the right amount of soy sauce.

5. Add the right amount of sugar.

6. Add the right amount of salt.

7. Season to a boil.

8. Then, cook until the soup is almost done, add a proper amount of MSG,

9. Stir evenly and then.

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